Hotel D'Alsace
Ingredients
Make
06
Stir with ice and fine-strain over one large cube into a chilled rocks glass
Total liquid~85 g
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Created by: David Slape
Year: Spring 2008
Drink size: ≈ 129 ml
Strength: ≈ 28% ABV
Alcohol: 36 ml (28 g)
Same alcohol as: 89 ml of 40% vodka
Sugar: 8 g (6.4%) [aka 2 sugar cubes]
Acidity: 0.00%
Non-Citrus: Sweet
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