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Mai-Tai

Ingredients
Make
01
28.3g1 oz
02
Juice
Add
28.3g1 oz
03
28.3g1 oz
04
Spices, herbs & garnishes
Garnish
1
05
14.2g.5 oz
06
14.2g.5 oz
07
Rocks
Vaso
Shake with ice and strain into a chilled rocks glass filled with pebble ice
Total liquid~113 g
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Mai-Tai
Created by: Jules Bergeron
Source: Trader Vic’s Bartenders Guide
Year: 1972
Drink size: ≈ 204 ml
Strength: ≈ 14% ABV
Alcohol: 29 ml (23 g)
Same alcohol as: 72 ml of 40% vodka
Sugar: 15 g (7.5%) [aka 4 sugar cubes]
Acidity: 0.87%
Citrus: Balanced

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