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Margarita

Ingredients
Make
01
56.7g2 oz
02
Fruit
Garnish
1
03
Liqueur
Add
21.3g.75 oz
04
Juice
Add
21.3g.75 oz
05
Syrup
Add
7.1g.25 oz
06
Rocks
Vaso
Shake with ice and strain into a chilled rocks glass filled with ice or a chilled coupe
Total liquid~106 g
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Margarita
Source: Picador Cocktail listed in W. J. Tarling’s Café Royal Cocktail Book
Year: 1937
Drink size: ≈ 205 ml
Strength: ≈ 16% ABV
Alcohol: 32 ml (26 g)
Same alcohol as: 81 ml of 40% vodka
Sugar: 9 g (4.4%) [aka 2.5 sugar cubes]
Acidity: 0.65%
Citrus: Balanced

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