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Paddy Wallbanger

Ingredients
Make
01
2.0g2 dashes
02
42.5g1.5 oz
03
Fortified wine
Add
42.5g1.5 oz
04
14.2g.5 oz
05
Coupe
Vaso
Stir with ice and strain into a chilled coupe
Total liquid~101 g
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Paddy Wallbanger
Created by: Gerry Corcoran
Year: Spring 2009
Drink size: ≈ 149 ml
Strength: ≈ 22% ABV
Alcohol: 32 ml (26 g)
Same alcohol as: 81 ml of 40% vodka
Sugar: 6 g (3.7%) [aka 1.5 sugar cubes]
Acidity: 0.18%
Non-Citrus: Off-dry

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