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Brooklyn

Ingredients
Make
01
56.7g2 oz
02
Fortified wine
Add
21.3g.75 oz
03
Liqueur
Add
7.1g.25 oz
04
7.1g.25 oz
05
Coupe
Vaso
Stir with ice and strain into a chilled coupe
Total liquid~92 g
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Brooklyn
Created by: Jack Grohusko
Source: Jack’s Manual
Year: 1910
Drink size: ≈ 139 ml
Strength: ≈ 27% ABV
Alcohol: 37 ml (29 g)
Same alcohol as: 93 ml of 40% vodka
Sugar: 4 g (2.8%) [aka 1 sugar cube]
Acidity: 0.11%
Non-Citrus: Off-dry

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